What to bring: • pen and paper • modelling tools • Icing tubes • Food colours • Box/containers to take things home • Cake board square 12ins Please wear Sensible Shoes. No open shoes such as Sandals, Flip Flops or High Heels. Closed shoes, such as Leather or Trainers would be preferable. Please ensure your legs are suitably covered to protect yourself, No Shorts. It is essential to bring a Cook’s apron, Cloth or Plastic Saturday session: 10:00 - 16:00
Students may wish to progress further onto other cookery classes within the College.